–6 chicken tenderloins or breast strips
–lemon (fresh, sliced)
–lemon juice (bottled, 2 squirts)
–garlic (minced, in a bottle, 1 tablespoon)
–rosemary (dried, 1 tablespoon)
–mint (dried, 1 tablespoon)
–onion (sliced, one-half)
–chicken broth (one-quarter cup)
–salt and pepper
1 – Place the sliced onion in broth, in a covered baking dish. Season with salt, pepper, and olive oil. Microwave on high for 3 minutes.
2 – Nestle the chicken amid the onion. Squirt lemon juice on top. Season with salt, pepper, mint, rosemary, and olive oil. Dot the chicken with the minced garlic. With a very sharp knife, slice the lemon. Place atop the chicken.
3 – Microwave on high for 8 minutes.
4 – Serve the chicken hot.
–chicken adapted from Edward Giobbi’s Pleasures of the Good Earth.