A Simple Dinner:  CHICKEN WITH PARMESAN – PARSLEY – GARLIC – SLICED ALMONDS IN WHITE WINE SAUCE

–4 chicken tenderloins or breast strips

–Parmesan cheese (shredded)

–parsley (fresh)

–minced garlic (in a jar)

–sliced almonds (one-third small package)

–white wine

–salt and pepper

–olive oil

1 – Place the chicken in a covered baking dish with a little white wine.  Season with salt, pepper, and minced garlic.  Sprinkle Parmesan cheese, chopped parsley, and one-third small package of sliced almonds on top.  Season with a few drops of olive oil.

2 – Serve the chicken hot.

–adapted from Country Living web site.

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